PEDA

Ingredients                                          Quantity(16 pieces)

Mawa (dried whole milk)                      225 gm
Sugar                                                      115 gm
Cardamoms                                            a few
Pistachio nuts                                         10 gm
Silver paper                                            a few

Method

1. Mix mawa with sugar.
2. Put into a karai or fry-pan and cook on a very slow fire stirring all the time. Add crushed cardamoms.
3. When mixture is ready ( mixture forms balls when tested with fingers ) pour into trays and leave to set.
4. Break up when set. Form into desired shapes and decorate with pistachios and silver paper.